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England

As a wine importer England has a long and illustrious history and as a producer its history is long, but little known. Wine making began with the Romans, but the vines they bought were not ideally suited to our colder climate. After the Norman conquest in 1066 winemaking flourished on a modest scale for 500 years. World War I, however, sounded the death knell for Britain’s commercial vineyards.

The current revival started in the 1950's and there are now more than 500 well established vineyards produce over 250,000 cases every year.

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Three Choirs Estate English House Medium Dry
A light, clean aroma of honeysuckle leading to a delicious, mouthfilling, medium-dry wine.
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England
Origin:
England
Size:
750ml


Qty:  

Wine Taste Explained

Medium Sweet
Three Choirs Estate Reserve Rose
A light delicate Rosé, just off dry with a strong bouquet of strawberries and summer fruit. This wine is best drunk whilst ...
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England
Origin:
England
Size:
750ml


Qty:  

Wine Taste Explained

Medium
Three Choirs Estate Reserve May Hill White
Aromatic herb and floral nose with harmonious palate. Medium and well balanced, with rich honeyed fruit. Grapes: Huxelrebe, Made...
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England
Origin:
England
Size:
750ml


Qty:  

Wine Taste Explained

Medium Sweet
Chase Blackcurrant Liqueur
A fruity blackcurrant liqueur from the English company Chase. This is made with only fruit, sugar and vodka.
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England
Origin:
England
Size:
50cl
Qty:  

Wine Taste Explained

Nyetimber Classic Cuvée
Pale gold, great clarity and tiny bubbles. Aromas of fresh melon, meyer lemon, proving bread, sweet pea flowers & vanilla foll...
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England
Origin:
England
Size:
750ml


Qty:  

Wine Taste Explained

Very Dry
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